Ingrédients
| Quantité (g) | % | |
|---|---|---|
| Farine | 750 | 75 |
| Eau (±) | 420 | 42 |
| Levure | 60 | 6 |
| Easy Luxe 25% | 250 | 25 |
| Sunset Glaze Xtrl | Q.S. | |
| Fourrage | ||
| Oeufs | 50 | |
| Sucre impalpable | 100 | |
| Beurre | 30 | |
| Crème fraîche (35% m. g.) | 20 | |
| Quantité (g) | % | |
|---|---|---|
| Farine | 750 | 75 |
| Eau (±) | 420 | 42 |
| Levure | 60 | 6 |
| Easy Luxe 25% | 250 | 25 |
| Sunset Glaze Xtrl | Q.S. | |
| Fourrage | ||
| Oeufs | 50 | |
| Sucre impalpable | 100 | |
| Beurre | 30 | |
| Crème fraîche (35% m. g.) | 20 | |
