Ingrediënten
| Hoeveelheid (g) | % | |
|---|---|---|
| Bloem | 1000 | 100 |
| Water (+/-) | 490 | 49 |
| Gist | 60 | 6 |
| Zout | 17 | 1,7 |
| Suiker | 100 | 10 |
| Soft'R Cashmere Acti-Plus | 50 | 5 |
| Aristo Pan (deeg) | 120 | 12 |
| Sapore Carmen 50 | 50 | 5 |
| Sunset Glaze Xtlr | Q.S. | |
| Inclusies | ||
| Suiker P4 | 100 | 10 |
| Rozijnen | 500 | 50 |
| Hoeveelheid (g) | % | |
|---|---|---|
| Bloem | 1000 | 100 |
| Water (+/-) | 490 | 49 |
| Gist | 60 | 6 |
| Zout | 17 | 1,7 |
| Suiker | 100 | 10 |
| Soft'R Cashmere Acti-Plus | 50 | 5 |
| Aristo Pan (deeg) | 120 | 12 |
| Sapore Carmen 50 | 50 | 5 |
| Sunset Glaze Xtlr | Q.S. | |
| Inclusies | ||
| Suiker P4 | 100 | 10 |
| Rozijnen | 500 | 50 |
